My experience as an Intern

I first heard about the Regional Food Bank of Oklahoma when I was in National Honors Society in high school. Every once and awhile, I would sign up to volunteer on a Saturday morning to help give back and, honestly, to earn NHS points. Still, I remember having fun with my friends as we packed boxes. Fast forward to the present day and here I am working as a marketing intern for the organization.

Ever since college, I knew that I wanted to work in the nonprofit industry. I wanted to feel like I helped people on a daily basis, even if I was just sitting in an office all day. I’ve always believed that everyone plays an important role in any organization—from the interns all the way to the CEO. People tend to forget this fact, but here at the Food Bank we embrace it.

This experience has taught me so much about the mission of the Food Bank and myself.  I have seen up close how many sacks of food are sent out per day for our Summer Feeding Program, as well as the many people who come to our partner agencies for meals, like at the Grace Rescue Mission. By seeing the people we serve, I am able to put faces to our cause, which makes working here more meaningful.

By the end of my work days, I feel like I have helped people. Yes, I’m in the office all day, but like I said before that doesn’t mean I don’t help people. Some of us do our best work in the office, while others do their best work by helping stuff the backpacks for our Backpack Program, which last year helped 13,500 children that are chronically hungry.  And others do their best work by getting out and volunteering. Without our volunteers, the organization wouldn’t be what it is today.

The Regional Food Bank has exceeded by expectations because every employee and volunteer works together to achieve our one goal: to stop hunger in Oklahoma.

I’m looking forward to the many experiences coming my way.

Samantha Wilson

Samantha Wilson

Samantha Wilson is a recent graduate of Oklahoma State University and is the current marketing intern at the Regional Food Bank of Oklahoma.
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